2025

Knowledge about consumption of fruits and vegetables: comparison between portuguese and french consumers

Florença S, Gonçalves J, Lemos E, Lima MJ, Costa CA, Guiné R. (2025). Knowledge about consumption of fruits and vegetables: comparison between portuguese and french consumers. Millenium-Journal of Education, Technologies, and Health, (20e), e40089-e40089. https://doi.org/10.29352/mill0220e.40089

Antioxidant and Antimicrobial Activity Characteristics of Seven Biopreparations Used in Organic Farming

Simões J, Peleja A, Neves C, Costa D, Correia HE, Pinto A, Wessel D, Delgado F, Carneiro JP, Horta C, Bahcevandziev K, Vidal M, Filipe O, Costa CA. (2025) Antioxidant and Antimicrobial Activity Characteristics of Seven Biopreparations Used in Organic Farming. Agri Res & Tech: Open Access J. 2025; 29(1): 556437. 10.19080/ARTOAJ.2025.29.556437

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