Guiné RPF, Florença SG, Aparício G, Cardoso AP, Ferreira M. (2023) Food Literacy Scale: Validation Through Exploratory and Confirmatory Factor Analysis in a Sample of Portuguese University Students. Nutrients, 15(1), 166: 1-25.
Okpala COR, Hassani MI, Korzeniowska M, Guiné RPF. (2023). Enhancing the quality of animal meat products by combining plant-based marinations and thermal processes: a treatise. Food Science and Technology, 43:e126722 (15 pp.).
Gonçalves JC, Guiné RPF, Djekic I, Smigic N (2023) Consumers’ purchasing habits and food poisoning risk – A portuguese survey. Journal of Hygienic Engineering and Design, 45: 127-133 DOI: https://keypublishing.org/jhed/jhed-volumes/volume-45/
Ilić A, Rumbak I, Dizdarić D, Matek Sarić M, Colić Barić I, Guiné RPF. (2023) Motivations Associated with Food Choices among Adults from Urban Setting. Foods, 12(19):e3546 (13 pp.).
Guiné RPF, Mesquita S, Oliveira J, Coelho C, Costa DT, Correia P, Correia HE, Dahle B, Oddie M, Raimets R, Karise R, Tourino L, Basile S, Buonomo E, Stefanic I, Costa CA. (2023). Characterization of Beekeepers and Their Activities in Seven European Countries. In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution
Cruz-Lopes L, Dulyanska Y, Domingos I, Ferreira J, Fragata A, Guiné R, Esteves B. (2023). Influence of Pre-Hydrolysis on the Chemical Composition of Prunus avium Cherry Seeds. In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 14, pp. 201-212. MDPI, Basel, Switzerland.
Guiné RPF (2023). CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 1 – Editorial, pp. 1-3. MDPI, Basel, Switzerland
Dulyanska Y, Cruz-Lopes LP, Esteves B, Ferreira JV, Domingos I, Lima MJ, Correia PMR, Ferreira M, Fragata A, Barroca MJ, Silva AM, Guiné RPF. (2023). Extraction of Phenolic Compounds from Cherry Seeds: A Preliminary Study. In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 13,
Martinho VJPD, Guiné RPF. (2023). Integrated-Smart Agriculture: Contexts and Assumptions for a Broader Concept. In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 12, pp. 163-183. MDPI, Basel, Switzerland.
Ferrão AC, Guiné RPF, Ramalhosa E, Lopes A, Rodrigues C, Martins H, Gonçalves R, Correia PMR. (2023). Chemical and Physical Properties of Some Hazelnut Varieties Grown in Portugal. In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 9, pp. 117-130. MDPI, Basel, Switzerland.
