Paula Correia

Paula Maria dos Reis Correia

0000-0002-2023-44757915-FB81-4520paulacorreia@esav.ipv.pt

The eating motivations scale (EATMOT): Development and validation by means of confirmatory factor analysis (CFA) and structural equation modelling (SEM)

Guiné RPF, Duarte J, Ferrão AC, Ferreira M, Correia P, Cardoso AP, Bartkiene E, Szűcs V, Nemes L, Ljubičić M, Černelič-Bizjak M, Isoldi K, El-Kenawy A, Ferreira V, Straumite E, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Djekić I (2021) The eating motivations scale (EATMOT): Development and validation by means of confirmatory […]

An Insight into the Level of Information about Sustainability of Edible Insects in a Traditionally Non-Insect-Eating Country: Exploratory Study

Guiné RPF, Florença SG, Anjos O, Correia PMR, Ferreira BM, Costa CA. (2021) An Insight into the Level of Information about Sustainability of Edible Insects in a Traditionally Non-Insect-Eating Country: Exploratory Study. Sustainability, 13(21), 12014:1-22.

Influencing Factors

Guiné RPF, Correia PMR, Ferrão AC (Ed.) (2019) ÉLELMISZER-VÁLASZTÁST: Befolyásoló Tényezők. Élelmiszeripari Kézikönyv 3 (pp. 42) Nemzeti Agrárgazdasági Kamara, Budapest, Magyarország. [FOOD CHOICE: Influencing Factors. Food Industry Manual n. 3. 42 pp. National Chamber of Agriculture. Budapest, Hungary] [in Hungarian]

Scroll to Top