Joana Simões, Carolina Marmota, Lisa Moreira, Daniela V. T. A. Costa, Helena E. Correia, António Pinto, Dulcineia Wessel, Fernanda Delgado, João P. Carneiro, Carmo Horta, Kiril Bahcevandziev, Maria M. B. Vidal, Olga M. S. Filipe, Cristina Amaro da Costa. Biostimulants in organic vegetable nurseries: Study case in lettuce. AIMS Agriculture and Food 9 3 (2024): […]
Neves, C. M. B.; Fogeiro, É.; Cardoso, S. M.; Gonçalves, F. J.; Pinto, A.; Wessel, D. F. Towards the Valorization of Elderberry By-Product: Recovery and Use of Natural Ingredients for Sorbet Formulations. Applied Sciences, 2024, 14(22), 10328 https://doi.org/10.3390/app142210328
Pereira JLS, Costa T, Figueiredo V, Marques F, Perdigão A, Brás I, Silva MEF, Wessel DF. (2024) Influence of Different Agro-Food Waste on Ammonia and Greenhouse Gas Emissions during Composting. Agronomy, 14: 220. https://doi.org/10.3390/agronomy14010220
Pereira JLS, Perdigão A, Bonifácio G, Figueiredo V, Marques F, Trindade H, Wessel DF. (2024) Greenhouse Gas Emissions and Ryegrass Yield after Application of Solid-Liquid Pig Slurry and Biochar to an Agricultural Soil. Open Agric J, 18: e18743315362340. http://dx.doi.org/10.2174/0118743315362340241227050432
Ricardo M. Ferreira; Dulcineia F. Wessel; Artur M.S. Silva; Jorge A. Saraiva; Susana M. Cardoso. Production of Opuntia ficus-indica fortified breads: A comparative analysis of wheat and gluten-free varieties and the impact on phytochemicals and antioxidant capacity. Food and Bioproducts Processing (2024) https://doi.org/10.1016/j.fbp.2024.07.005
Diogo J. Paulo; Cláudia M. B. Neves; Dulcineia Ferreira Wessel; João C. Neves. WildFruiP: Estimating Fruit Physicochemical Parameters from Images Captured in the Wild 2024. 10.1007/978-3-031-49018-7_23
Sérgio Lopes; Rafael Santos; Dulcineia Wessel; Isabel Brás; Maria Elisabete Silva; Tânia Ferreira; Carlos Pereira. Mathematical Modeling of a Sustainable Dewatering Process for Blueberries and Raspberries Preservation. 2024. 10.1007/978-3-031-54394-4_12
Ricardo M. Ferreira; Dulcineia F. Wessel; Artur M. S. Silva; Jorge A. Saraiva; Susana M. Cardoso. Infusion from Opuntia ficus-indica Peels: The Effects of Drying and Steeping Conditions Beverages (2023) Beverages 2023, 9, 97. DOI: https://doi.org/10.3390/beverages9040097.10.3390
Ferreira, Sónia S.; Correia, Alexandra; Silva, Artur M.S.; Wessel, Dulcineia Ferreira; Cardoso, Susana M.; Vilanova, Manuel; Coimbra, Manuel A. (2023) Structure-function relationships of pectic polysaccharides from broccoli by-products with in vitroB lymphocyte stimulatory activity CCarbohydrate Polymers 303 (2023) 120432 DOI: http://dx.doi.org/10.1016/j.carbpol.2022.120432
C. M. B. Neves, É. Fogeiro, A. Ferreira, F. Pereira, D. F. Wessel By-products of the berry juice industry: phytochemical recovery and valuable applications In Food by-products management and their utilization, Eds Ricardo Gómez-García; Ana A. Vilas-Boas; Débora A. Campos; Maria Manuela Pintado; Cristóbal Noé Aguilar, Apple Academic Press, 2023, Parte 1, Capítulo 4, ISBN:
