An Insight into the Level of Information about Sustainability of Edible Insects in a Traditionally Non-Insect-Eating Country: Exploratory Study
Guiné, R. P. F., Florença, S. G., Anjos, O., Correia, P. M. R., Ferreira, B. M., & Costa, C. A. (2021). An Insight into the Level of Information about Sustainability of Edible Insects in a Traditionally Non-Insect-Eating Country: Exploratory Study. Sustainability, 13(21), 12014. doi:10.3390/su132112014