Ana Paula Cardoso

2024, Articles in Indexed Journals | Scopus and/or WoS, Health Education and Quality of Life, Viseu

Edible Insects: Consumption, Perceptions, Culture and Tradition Among Adult Citizens from 14 Countries

Guiné, R., Florença, S., Costa, C. A., Correia, P., Cruz-Lopes, L., Esteves, B., Ferreira, M., et al. (2024). Edible Insects: Consumption, Perceptions, Culture and Tradition Among Adult Citizens from 14 Countries. Foods, 13(21), 3408. https://doi.org/10.3390/foods13213408

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2023, International Edition Book Chapters, Health Education and Quality of Life, Viseu

Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation

Guiné, R. P. F., Florença, S., Costa, C. A., Correia, P. M. R., Ferreira, M., Cardoso, A. P., Campos, S., Anjos, O., et al. (2023). Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation. In D. Skalkos (Ed.), Prospects Challenges and Sustainability of the Agrifood Supply Chain in the New

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