Neves, C. M. B.; Fogeiro, É.; Cardoso, S. M.; Gonçalves, F. J.; Pinto, A.; Wessel, D. F. Towards the Valorization of Elderberry By-Product: Recovery and Use of Natural Ingredients for Sorbet Formulations. Applied Sciences, 2024, 14(22), 10328 https://doi.org/10.3390/app142210328
C. M. B. Neves, É. Fogeiro, A. Ferreira, F. Pereira, D. F. Wessel By-products of the berry juice industry: phytochemical recovery and valuable applications In Food by-products management and their utilization, Eds Ricardo Gómez-García; Ana A. Vilas-Boas; Débora A. Campos; Maria Manuela Pintado; Cristóbal Noé Aguilar, Apple Academic Press, 2023, Parte 1, Capítulo 4, ISBN:
Fogeiro, É.; Barracosa, P.; Oliveira, J.; Wessel, D.F. (2020) Influence of Cardoon Flower (Cynara cardunculus L.) and Flock Lactation Stage in PDO Serra da Estrela Cheese. Foods, 9(4): E386.
