Traditional agri-food products and sustainability – A fruitful relationship for the development of rural areas in Portugal
Pato, M.L. & Duque, A.S. (2023). Traditional agri-food products and sustainability – A fruitful relationship for the development of rural areas in Portugal. Open Agriculture, 8: 20220157 DOI: https://doi.org/10.1515/opag-2022-0157
