artigo científico

Edible insects: A survey about perceptions regarding possible beneficial health effects and safety concerns among adult citizens from Portugal and Romania

Guiné RPF, Florença SG, Costa CA, Correia PMR, Ferreira M, Cardoso AP, Campos S, Anjos O, Bacarea V, Bacarea A, Buicu G, Szasz S., Martin-Hadmaș R, Tarcea M. (2024) Edible insects: A survey about perceptions regarding possible beneficial health effects and safety concerns among adult citizens from Portugal and Romania. Open Agriculture, 9(1): e20220326 (12 […]

2024, artigo científico | , , ,

Edible insects: A survey about perceptions regarding possible beneficial health effects and safety concerns among adult citizens from Portugal and Romania

Guiné RPF, Florença SG, Costa CA, Correia PMR, Ferreira M, Cardoso AP, Campos S, Anjos O, Bacarea V, Bacarea A, Buicu G, Szasz S., Martin-Hadmaș R, Tarcea M. (2024) Edible insects: A survey about perceptions regarding possible beneficial health effects and safety concerns among adult citizens from Portugal and Romania. Open Agriculture, 9(1): e20220326 (12

2024, artigo científico | , , ,

Global phenolic composition and antioxidant capacity of extracts from the endophytic fungi Cophinforma mamane with potential use in food systems: The effects of time, temperature, and solvent on the extraction process

GURGEL R.S., PEREIRA D.I.M., MARTINS B., FALCÃO L.S., LACERDA C.D., NEVES C.M.B., PINTO A.F., JORDÃO A.M., ALBUQUERQUE P.M. (2024) Global phenolic composition and antioxidant capacity of extracts from the endophytic fungi Cophinforma mamane with potential use in food systems: The effects of time, temperature, and solvent on the extraction process. Applied Sciences, 14, 8784 https://doi.org/10.3390/app14198784

2024, artigo científico |

Biostimulants in organic vegetable nurseries: Study case in lettuce

Joana Simões, Carolina Marmota, Lisa Moreira, Daniela V. T. A. Costa, Helena E. Correia, António Pinto, Dulcineia Wessel, Fernanda Delgado, João P. Carneiro, Carmo Horta, Kiril Bahcevandziev, Maria M. B. Vidal, Olga M. S. Filipe, Cristina Amaro da Costa. Biostimulants in organic vegetable nurseries: Study case in lettuce. AIMS Agriculture and Food 9 3 (2024):

2024, artigo científico | , , , ,

General Physicochemical Parameters, Phenolic Composition, and Varietal Aromatic Potential of Three Red Vitis vinifera Varieties (“Merlot”, Syrah”, and “Saborinho”) Cultivated on Pico Island – Azores Archipelago

JORDÃO A. M., CORREIA, A. C., MARTINS, B., ROMÃO, A., & OLIVEIRA, B. (2024) General Physicochemical Parameters, Phenolic Composition, and Varietal Aromatic Potential of Three Red Vitis vinifera Varieties (“Merlot”, Syrah”, and “Saborinho”) Cultivated on Pico Island – Azores Archipelago. International Journal of Plant Biology, 15(4), 1369-1390. https://doi.org/10.3390/ijpb15040095

2024, artigo científico |

Consumer Knowledge about Dietary Relevance of Fruits and Vegetables: A Study Involving Participants from Portugal and France

Le Turc N, Silva AJ, Florença SG, Raposo A, Gonçalves JC, Lima MJ, Teixeira-Lemos E, Guiné RPF. (2024) Consumer Knowledge about Dietary Relevance of Fruits and Vegetables: A Study Involving Participants from Portugal and France. Nutrients, 16(2):287 (16 pp.). https://pubmed.ncbi.nlm.nih.gov/38257181/

2024, artigo científico | , , , ,
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