As potencialidades da enogastronomia nas regiões demarcadas do Douro e do Dão

Barroco, C., Sampaio, M. L., Antunes, J. (2018). As potencialidades da enogastronomia nas regiões demarcadas do Douro e do Dão. In Turismo Cultural Abordagens e Perspetivas do Património Material e Imaterial (pp. 215-234). Faro, Portugal: Universidade do Algarve, Escola Superior de Gestão Hotelaria e Turismo. DOI: 10.22533/at.ed.82919071015

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Building food experiences: The case of food events in small regions

Barroco, C., Augusto, L., & Martins, L. (2018). Building food experiences: The case of food events in small regions. In Slocum, S.L. & Curtis, K.R. Food and Agricultural Tourism: Theory and Best Practice (pp. 43-62). Oxon, UK: Routledge. Retrieved from http://hdl.handle.net/10400.19/4885

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E-consultation as a Tool for Participation in Teachers’ Unions. In Developments and Advances in Intelligent Systems and Applications

Quental, C., Gouveia, L. B. (2018). E-consultation as a Tool for Participation in Teachers’ Unions. In Developments and Advances in Intelligent Systems and Applications (pp. 153-167). Cham: Springer International Publishing. DOI: 10.1007/978-3-319-58965-7_11

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Participation sphere: A model and a framework for fostering participation in organizations

Quental, C., Gouveia, L. B. (2018). Participation sphere: A model and a framework for fostering participation in organizations. In Handbook of Research on Civic Engagement and Social Change in Contemporary Society (pp. 16-39). Hershey PA, USA: IGI Global. DOI: 10.4018/978-1-5225-4197-4.ch002

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591998-EPP-1-2017-1-CZ-EPPKA2-SSA-B • DRIVES – Development and research on innovative vocational educational skills

Duração: 2018 – 2022 Membros da equipa do CISeD Carlos Pereira Daniel Gaspar Paulo Moisés Costa Serafim Oliveira Entidades financiadoras: FCT mais O projecto investiga os tipos de estratégias de descarbonização que cumprem o Acordo de Paris, cuja implementação requer a transformação de vários sectores para além da energia, como a mobilidade, construção, agro-alimentar e

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Wine Routes: Development of Wine Regions and Local Communities

Lopes, A., Seabra, C., Silva, C., Abrantes, J. L. (2018). Wine Routes: Development of Wine Regions and Local Communities. International journal of multidisciplinarity in business and science, 4(5), 39-44. Retrieved from https://hrcak.srce.hr/file/302137

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Linking Sacred Place Preferences with Place Meaning: A Conceptual Model of Relationship Between Sacred Place Motivations and Place Attachment

Silva, C., Abrantes, J. L., Herstein, R. (2018). Linking Sacred Place Preferences with Place Meaning: A Conceptual Model of Relationship Between Sacred Place Motivations and Place Attachment. International Journal of Multidisciplinarity in Business and Science, 4(5), 60-66.

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