Viseu

>=22<=25, 2024, Articles in Indexed Journals | Scopus and/or WoS, Educação Cidadania e Inclusão, Viseu

Gender equity in sport from the perspective of European women athletes and sport managers, physical education teachers and sport coaches

Vaquero-Cristóbal, R., Mateo-Orcajada, A., Ekmekçi̇, Y. A. D., Pereira, A., Amin, S., Meroño, L., González-Gálvez, N., Ballı, Ö. M., Mendes, F., Mbah, O., Abenza-Cano, L., Leiva-Arcas, A., Doğan, Y. İ., Figueiredo, A., Ponce-Ramírez, C. M., Esparza-Ros, F., Albaladejo-Saura, M. (2024). Gender equity in sport from the perspective of European women athletes and sport managers, physical […]

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>=22<=25, 2024, Articles in Indexed Journals | Scopus and/or WoS, Health Education and Quality of Life, Viseu

Information about nutritional aspects of edible insects: Perspectives across different European geographies

Guiné, R. P. F., Florença, S. G., Costa, C. A., Correia, P. M. R., Ferreira, M., Cardoso, A. P., Campos, S. et al. (2024). Information about nutritional aspects of edible insects: Perspectives across different European geographies. AIMS Agriculture and Food, 9(3), 921-933. http://dx.doi.org/10.3934/agrfood.2024050

>=22<=25, 2024, Articles in Indexed Journals | Scopus and/or WoS, Health Education and Quality of Life, Viseu

Edible insects: A survey about perceptions regarding possible beneficial health effects and safety concerns among adult citizens from Portugal and Romania

Guiné, R. P. F., Florença, S. G., Costa, C. A., Correia, P. M. R., Ferreira, M., Cardoso, A. P., Campos, S., Anjos, O., Bacarea, V., Bacarea, A., Buicu, G., Szasz, S., Martin-Hadmaș, R., Tarcea, M. (2024). Edible insects: A survey about perceptions regarding possible beneficial health effects and safety concerns among adult citizens from Portugal

>=22<=25, 2024, Articles in Indexed Journals | Scopus and/or WoS, Health Education and Quality of Life, Viseu

Edible Insects – Exotic Food or Gastronomic Innovation? Study Involving 14 Countries

Guiné, R. P. F., Florença, S. G., Bartkiene, E., Tarcea, M., Chuck-Hernández, C., Djekic, I., Matek Saric, M. et al. (2024). Edible Insects – Exotic Food or Gastronomic Innovation? Study Involving 14 Countries. Journal of Culinary Science & Technology, 1-20. http://dx.doi.org/10.1080/15428052.2024.2354216

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