Cruz-Lopes LPV, Macena M, Guiné RPF (2020) Nanotechnology in Food: Technlology, Applications and Safety. In Pigler HE (Ed.) The Food and Beverage Industry. Chapter 1, pp. 45-89, Nova Science Publishers, Inc., USA.
Costa AM, Costa CA, Coutinho E, Oliveira I, Pereira J, Garcia PL, Roush P, Gillain R, Amante S, Fidalgo S, Relvas S, Delplancq V (coord.) (2020) JASM: Active Pedagogy for Foreign Language Learning in Higher Education. In Book of Proceedings-13th International Conference Innovation in Language Learning, Filodiritto Editore, pp. 221- 225.
Delplancq V, Amante S, Costa CA, Lopes AC, Coutinho E, Fidalgo S, Gillain R, Lopez P, Oliveira I, Pereira J, Relvas S, Roush P (2020) Case study of a project-based learning experience at the polytechnic of Viseu, Portugal. In EDULEARN20 Proceedings, Edited by IATED, pp. 800-806.
Monteiro A, Costa J, Esteves F, Santos S. (2020) Sheep Grazing Management in the Mountain Region: Serra da Estrela, Portugal. In Sheep Farming – An Approach to Feed, Growth and Sanity. IntechOpen.
Ferreira, J., Esteves, B., Cruz-Lopes, L., Domingos, I. (2020) Life cycle assessment of bio-based polyuretane foam. In Vilarinho et al. (Eds) Wastes: Solutions, Treatments and Opportunities III. Taylor & Francis Group, London, UK.
Cruz-Lopes, L., Domingos, I., Ferreira, J., Teixeira, L., Esteves, B. (2020) Production of Polyurethane Foams from Bétula Pendula. In Vilarinho et al. (Eds) Wastes: Solutions, Treatments and Opportunities III. Taylor & Francis Group, London, UK.
Guiné RPF, Florença SG (2020) Consumer Preferences and Attitudes Toward Yogurts. In Primeau M (Ed.) Yogurt Production and Consumption. Chapter 3, pp. 155-185, Nova Science Publishers, Inc., USA.
Monteiro A, Costa J, Esteves F, Santos S. In Sheep Farming – An Approach to Feed, Growth and Sanity. IntechOpen; 2020
Poster • Comunicação apresentada em Congresso • Romanian’s knowledge and access to information sources towards healthy food products Tarcea M, Fazakas Z, Rus V, Buicu F, Guine R. NutriTerra – First Edition, Virtual Congress: Nutrition, Diet Therapy & Food Safety in the Context of the COVID-19 Bucareste, Roménia, de 28 – 29 maio, 2020
entre outros A revista Open Agriculture dedica um número especial a trabalhos de investigação de membros do CERNAS, nas seguintes áreas temáticas: Agricultura Sustentável Ciência Animal Ambiente & Sociedade Ciência & Tecnologia Alimentar Nutrição & Hábitos Alimentares
