POLITÉCNICO DE VISEU • Escola Superior de Saúde • 0000-0002-8103-7221 | 7C19-6CEF-B511
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Sommo, M., Aguiar, L. A., Raposo, A., Saraiva, A., Teixeira-Lemos, E., Chaves, C., Romão, B. (2024). Development and Rapid Sensory Descriptive Characterization of Cereal Bars Made with Brazilian Licuri Nut (Syagrus coronata). Foods, 13(3), 502. https://doi.org/10.3390/foods13030502
Ribeiro, A. R. J., Chaves, C. M. C. B., & Reis, A. M. S. do S. C. (2024). Prevalência de infeções urinárias em pessoas institucionalizadas em instituições particulares de solidariedade social. Revista De Enfermagem Referência, 6(3, Supl. 1), 1–7. https://doi.org/10.12707/RVI23.82.31712
Pinto, C., Chaves, C., Duarte, J., Raposo, A., Zandonadi, R. P., Monteiro, S., Teixeira-Lemos, E. (2024). Exploring Lifestyle Factors and Treatment Adherence among Older Adults with Hypertension Attending a Mobile Health Unit (MHU) in a Rural Area of Central Portugal. Nutrients, 16(8), 1112. https://doi.org/10.3390/nu16081112
Damasceno, R. P. B., Zandonadi, R. P., Mendes, M., Junior, L. C. C., Raposo, A., Teixeira-Lemos, E., Chaves, C., Farage, P. (2024). Risk of Gluten Cross-Contamination Due to Food Handling Practices: A Mini-Review. Nutrients, 16(8), 1198. https://doi.org/10.3390/nu16081198
Oliveira, L., BinMowyna, M. N., Alasqah, I., Zandonadi, R. P., Teixeira-Lemos, E., Chaves, C., Alturki, H. A., et al. (2024). A Pilot Study on Dietary Choices at Universities: Vending Machines, Canteens, and Lunch from Home. Nutrients, 16(11), 1722. https://doi.org/10.3390/nu16111722
Falcomer, A. L., Pratesi, C. B., Nakano, E. Y., Chaves, C., Rostami-Nejad, M., Guennouni, M., Aksan, A., et al. (2024). From struggle to strength: A multicentric study on how public policies for celiac disease transform lives. Nutrients, 16(17), 2855. https://doi.org/10.3390/nu16172855
Chaves, C., Duarte, J., Sampaio, F., Coelho, J., Gonçalves, A., Santos, V., Sequeira, C. (2023). Construction and Validation of the Positive Mental Health Literacy Assessment Scale in Adults. International Journal of Environmental Research and Public Health, 20(14), 6391. https://doi.org/10.3390/ijerph20146391
Chaves, C., Duarte, J., Sampaio, F., Coelho, J., Sequeira, C. (2023). Translation, Adaptation and Assessment of the Psychometric Properties of the Mental Health Knowledge Questionnaire in a Sample of Higher Education Students in Portugal. International Journal of Environmental Research and Public Health, 20(4), 3022. DOI: https://doi.org/10.3390/ijerph20043022
Chaves, C., Raposo, A., Zandonadi, r. P., Nakano, E. Y., Ramos, F., Teixeira-Lemos, E. (2023). Quality of Life Perception among Portuguese Celiac Patients: A Cross-Sectional Study Using the Celiac Disease Questionnaire (CDQ). Nutrients, 15(9), 2051. DOI: https://doi.org/10.3390/nu15092051
