Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation

Guiné, R. P. F., Florença, S., Costa, C. A., Correia, P. M. R., Ferreira, M., Cardoso, A. P., Campos, S., Anjos, O., et al. (2023). Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation. In D. Skalkos (Ed.), Prospects Challenges and Sustainability of the Agrifood Supply Chain in the New Global Economy II (pp. 141-159). Basel, Suiça: MDPI

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