Guiné RPF, Florença SG, Costa CA, Correia PMR, Ferreira M, Cardoso AP, Campos S, Anjos O, Chuck-Hernández C, Sarić MM, Djekic I, Papageorgiou M, Baro JMF, Korzeniowska M, Černelič-Bizjak M, Bartkiene E, Tarcea M, Boustani NM, Klava D, Damarli E. (2023). Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation. […]
Guiné RPF, Oliveira J, Coelho C, Costa DT, Correia P, Correia HE, Dahle B, Oddie M, Raimets R, Karise R, Tourino L, Basile S, Buonomo E, Stefanic I, Costa CA. (2023) Professional Training in Beekeeping: A Cross-Country Survey to Identify Learning Opportunities. In Skalkos D (Ed.) Prospects Challenges and Sustainability of the Agrifood Supply Chain
Costa CA, Guiné RPF, Costa DVTA, Correia HE, Nave A (2023) Pest control in organic farming. In Chandran S, Unni MR, Thoma S, Meena DK (Eds) Organic Farming – Global Perspectives and Methods, 2nd Ed., Chapter 3, pp. 111-179, Woodhead Publishing/Elsevier, Cambridge, USA.
Esteves B, Aires P, Sen U, Gomes MdG, Guiné RPF, Domingos I, Ferreira J, Viana H, Cruz-Lopes LP. (2023) Particleboard Production from Paulownia tomentosa (Thunb.) Steud. Grown in Portugal. In Siracusa V, Lotti N, Soccio M, Lordanskii A (Ed) Polymers from Renewable Resources. Chapter 12, pp. 187-201. MDPI, Basel, Switzerland.
Barroca MJ, Florença SG, Martins CB, Guiné RPF. (2023) Strategy and design of innovation policy road mapping for microalgae-based foods. In Jacob-Lopes E, Queiroz MI, Maroneze MM, Zepka LQ (Eds) Handbook of Food and Feed from Microalgae. Chapter 48, pp. 625-642. Academic Press-Elsevier, London, United Kingdom.
Agunbiade AO, Song L, Agunbiade OJ, Ofoedu CE, Chacha JS, Duguma HT, Hossaini SM, Rasaq WA, Shorstkii I, Osuji CM, Owuamanam CI, Okpala COR, Korzeniowska M, Guine RPF. (2022) Potentials of 3D extrusion-based printing in resolving food processing challenges: A perspective review. Journal of Food Process Engineering, 45(4), e13996: 1-31.
Boustani NM, Cardoso AP, Guine RPF. (2022) Understanding the role of media and food labels to disseminate food related information in Lebanon. Open Agriculture, 7(1), 147-160.
Campos S, Ferreira M, Cardoso AP, Guiné R, Aparício G, Nelas P. (2022) Literacia em saúde nos estudantes do ensino superior: estudo exploratório. Millenium, Ed.Esp.(10e), 37-45.
Caramelo D, Barroca C, Guiné R, Gallardo E, Anjos O, Gominho J. (2022) Potential Applications of the Cytisus Shrub Species: Cytisus multiflorus, Cytisus scoparius, and Cytisus striatus. Processes, 10(7), 1287: 1-17.
Černelič-Bizjak M, Guiné RPF. (2022) Predictors of binge eating: relevance of BMI, emotional eating and sensivity to environmental food cues. Nutrition and Food Science, 52(1), 171-180.
