Guiné RPF, Florença SG, Costa CA, Correia PMR, Boustani NM, Matran I, Jakšić K, Chuck-Hernández C, Bartkiene E, Djekic I, Papageorgiou M, Arias LG, Korzeniowska M, Černelič-Bizjak M, Klava D, Ferreira V, Damarli E, Ferreira M (2024) Consumers’ Perceptions about Edible Insects’ Nutritional Value and Health Effects: Study Involving 14 Countries. Animals, 14(11):e1631 (14 pp.). […]
Guiné RPF, Florença SG, Costa CA, Correia PMR, Cruz-Lopes L, Esteves B, Ferreira M, Fragata A, Cardoso AP, Campos S, Anjos O, Boustani NM, Bartkiene E, Chuck-Hernández C, Djekic I, Tarcea M, Sarić MM, Kruma Z, Korzeniowska M, Papageorgiou M, Árias LG, Černelič-Bizjak M, Damarli E, Ferreira V, Bayraktaroğlu E, Arpa FO. (2024) Edible Insects:
Guiné RPF, Florença SG, Costa CA, Correia PMR, Ferreira M, Cardoso AP, Campos S, Anjos O, Bartkiene E, Sarić MM. (2024) Information about nutritional aspects of edible insects: Perspectives across different European geographies. AIMS Agriculture and Food, 9(3): 921-933.
Guiné RPF, Florença SG, Costa CA, Correia PMR, Ferreira M, Cardoso AP, Campos S, Anjos O, Bacarea V, Bacarea A, Buicu G, Szasz S., Martin-Hadmaș R, Tarcea M. (2024) Edible insects: A survey about perceptions regarding possible beneficial health effects and safety concerns among adult citizens from Portugal and Romania. Open Agriculture, 9(1): e20220326 (12
Guiné RPF, Florença SG, Costa CA, Correia PMR, Ferreira M, Cardoso AP, Campos S, Anjos O, Bacarea V, Bacarea A, Buicu G, Szasz S., Martin-Hadmaș R, Tarcea M. (2024) Edible insects: A survey about perceptions regarding possible beneficial health effects and safety concerns among adult citizens from Portugal and Romania. Open Agriculture, 9(1): e20220326 (12
Guiné RPF, Florença SG, Teixeira-Lemos E, Lima MJ, Gonçalves JC. (2024) Consumption of fruits and vegetables in two European countries: Results from a survey in France and Portugal. AIMS Agriculture and Food, 9(3): 767-788.
Guiné RPF, Florença SG. (2024) Development and Characterisation of Functional Bakery Products. Physchem, 4(3): 234-257. https://www.mdpi.com/2673-7167/4/3/17
Le Turc N, Silva AJ, Florença SG, Gonçalves JC, Lemos ET, Lima MJ, Guiné RPF (2024) Fruit and vegetable consumption: Study involving Portuguese and French consumers. Open Agriculture, 9(1):e20220280 (12 pp.).
Le Turc N, Silva AJ, Florença SG, Raposo A, Gonçalves JC, Lima MJ, Teixeira-Lemos E, Guiné RPF. (2024) Consumer Knowledge about Dietary Relevance of Fruits and Vegetables: A Study Involving Participants from Portugal and France. Nutrients, 16(2):287 (16 pp.). https://pubmed.ncbi.nlm.nih.gov/38257181/
Rizvi QUEH, Guiné RPF, Ahmed N, Sheikh MA, Sharma P, Sheikh I, Yadav AN, Kumar K. (2024) Effects of Soaking and Germination Treatments on the Nutritional, Anti-Nutritional, and Bioactive Characteristics of Adzuki Beans (Vigna angularis L.) and Lima Beans (Phaseolus lunatus L.). Foods, 13(9):e1422 (17 pp.). https://www.mdpi.com/2304-8158/13/9/1422
