artigo científico Archives • Page 17 of 45 • CERNAS

The Prevalence of Polypharmacy and Potentially Inappropriate Medications and Its Relationship with Cognitive Status in Portuguese Institutionalized Older Adults: A Cross-Sectional Study

2022, artigo científico Edite Teixeira de Lemos

Caçador C, Teixeira-Lemos E, Oliveira J, Pinheiro J, Teixeira-Lemos L, Ramos F. The Prevalence of Polypharmacy and Potentially Inappropriate Medications and Its Relationship with Cognitive Status in Portuguese Institutionalized Older Adults: A Cross-Sectional Study. International Journal of Environmental Research and Public Health. 2022; 19(5):2637.

Literacia em saúde nos estudantes do ensino superior: estudo exploratório

2022, artigo científico Raquel Guiné

Campos S, Ferreira M, Cardoso AP, Guiné R, Aparício G, Nelas P. (2022) Literacia em saúde nos estudantes do ensino superior: estudo exploratório. Millenium, Ed.Esp.(10e), 37-45.

Potential Applications of the Cytisus Shrub Species: Cytisus multiflorus, Cytisus scoparius, and Cytisus striatus

2022, artigo científico Raquel Guiné

Caramelo D, Barroca C, Guiné R, Gallardo E, Anjos O, Gominho J. (2022) Potential Applications of the Cytisus Shrub Species: Cytisus multiflorus, Cytisus scoparius, and Cytisus striatus. Processes, 10(7), 1287: 1-17.

Predictors of binge eating: relevance of BMI, emotional eating and sensivity to environmental food cues

2022, artigo científico Raquel Guiné

Černelič-Bizjak M, Guiné RPF. (2022) Predictors of binge eating: relevance of BMI, emotional eating and sensivity to environmental food cues. Nutrition and Food Science, 52(1), 171-180.

Inﬂuence of Pre-Hydrolysis on the Chemical Composition of Prunus avium Cherry Seeds

2022, artigo científico Bruno Esteves, Idalina Domingos, José Vicente Ferreira, Luísa Cruz-Lopes, Raquel Guiné, Yuliya Dulyanska

Cruz-Lopes L, Dulyanska Y, Domingos I, Ferreira J, Fragata A, Guiné R, Esteves B. (2022) Inﬂuence of Pre-Hydrolysis on the Chemical Composition of Prunus avium Cherry Seeds. Agronomy, 12(2), 280:1-12.

Nanoparticles for the treatment of the alzheimer’s disease: review article

2022, artigo científico Bruno Esteves, Luísa Cruz-Lopes

Cruz-Lopes, L., Lopes, A., Escudeiro, M., Duarte, C., Ferreira, R., Graça, F., Silva, I., Esteves, B. (2022). Nanoparticles for the treatment of the alzheimer’s disease: review article. Millenium – Journal of Education, Technologies, and Health, 2(10e), 77–92. https://doi.org/10.29352/mill0210e.26245

Chemical Composition and Optimization of Liquefaction Parameters of Cytisus scoparius (Broom)

2022, artigo científico Bruno Esteves, Idalina Domingos, José Vicente Ferreira, Luísa Cruz-Lopes, Yuliya Dulyanska

Cruz-Lopes, L.; Almeida, D.; Dulyanska, Y.; Domingos, I.; Ferreira, J.; Fragata, A.;Esteves, B. (2022) Chemical Composition and Optimization of Liquefaction Parameters of Cytisus scoparius (Broom). Forests 2022, 13(11), 1772.

Lignocellulosic Materials Used as Biosorbents for the Capture of Nickel (II) in Aqueous Solution

2022, artigo científico Bruno Esteves, Luísa Cruz-Lopes, Morgana Macena

Cruz-Lopes, L.; Macena, M.; Esteves, B.; Santos_Vieira, I. (2022) Lignocellulosic Materials Used as Biosorbents for the Capture of Nickel (II) in Aqueous Solution. Applied Sciences 2022, 12(2), 933

How do consumers perceive food safety risks? – Results from a multi-country survey

2022, artigo científico João Gonçalves, Raquel Guiné

Djekic I, Nikolic A, Mujcinovic A, Blazic M, Herljevic D, Goel G, Trafiałek J, Czarniecka-Skubina E, Guiné R, Gonçalves JC, Smole-Mozina S, Kunčič A, Miloradovic Z, Miocinovic J, Aleksic B, Gómez-López VM, Osés SM, Ozilgen S, Smigic N. (2022) How do consumers perceive food safety risks? – Results from a multi-country survey. Food Control, 142,

Liquefaction and chemical composition of walnut shells

2022, artigo científico Bruno Esteves, Idalina Domingos, José Vicente Ferreira, Luísa Cruz-Lopes

Domingos, I., Ferreira, J., Cruz-Lopes, L., Esteves B. (2022). Liquefaction and chemical composition of walnut shells. Open Agriculture 2022; 7: 249–256