artigo científico

Structure-function relationships of pectic polysaccharides from broccoli by-products with in vitroB lymphocyte stimulatory activity

Ferreira, Sónia S.; Correia, Alexandra; Silva, Artur M.S.; Wessel, Dulcineia Ferreira; Cardoso, Susana M.; Vilanova, Manuel; Coimbra, Manuel A. (2023) Structure-function relationships of pectic polysaccharides from broccoli by-products with in vitroB lymphocyte stimulatory activity CCarbohydrate Polymers 303 (2023) 120432 DOI: http://dx.doi.org/10.1016/j.carbpol.2022.120432

The impact of Quercus pubescens wood chips on chemical and sensory characteristics of a Serbian ‘Kadarka’ red wine during aging: A comparison with other oak species (Q. petraea, Q. alba, and Q. pyrenaica)

MILJIĆ U., PUŠKAŠ V., CORREIA A.C., JORDÃO A.M. (2023) The impact of Quercus pubescens wood chips on chemical and sensory characteristics of a Serbian ‘Kadarka’ red wine during aging: A comparison with other oak species (Q. petraea, Q. alba, and Q. pyrenaica). Vitis, 62, 41-58 DOI: https://doi.org/10.5073/vitis.2023.62.41-58

Evenness mediates the global relationship between forest productivity and richness

Hordijk I et al. (Hélder Viana) (2023) Evenness mediates the global relationship between forest productivity and richness. Journal of Ecology, 111, 1308–1326. All authors: Iris Hordijk, Daniel S. Maynard, Simon P. Hart, Mo Lidong, Hans ter Steege, Jingjing Liang, Sergio de-Miguel, Gert-Jan Nabuurs, Peter B. Reich, Meinrad Abegg, C. Yves Adou Yao, Giorgio Alberti, Angelica

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