{"id":1594,"date":"2021-09-02T11:09:18","date_gmt":"2021-09-02T11:09:18","guid":{"rendered":"http:\/\/localhost\/cidei\/?p=1594"},"modified":"2026-02-06T12:25:09","modified_gmt":"2026-02-06T12:25:09","slug":"cernas-ipv-2020-003-eisufood-study-about-food-habits-and-knowledge-about-edible-insects-as-sustainable-foods-membros-do-cidei-raquel-guine-ir-manuela-ferreira-joao-duarte-ana-paula-cardoso","status":"publish","type":"post","link":"https:\/\/events.ipv.pt\/cidei\/en\/cernas-ipv-2020-003-eisufood-study-about-food-habits-and-knowledge-about-edible-insects-as-sustainable-foods-membros-do-cidei-raquel-guine-ir-manuela-ferreira-joao-duarte-ana-paula-cardoso\/","title":{"rendered":"CERNAS-IPV\/2020\/003 | EISUFOOD \u2013 STUDY ABOUT FOOD HABITS AND KNOWLEDGE ABOUT EDIBLE INSECTS AS SUSTAINABLE FOODS"},"content":{"rendered":"
Duration:<\/span> 2021 \u2013 2022<\/h5>\n
Principal Researcher<\/span>
\nRaquel Guin\u00e9<\/span><\/h5>\n
Team Members
\nPaula Correia<\/span>
\nManuela Ferreira
\nJo\u00e3o Duarte
\nAna Paula Cardoso
\nSofia Campos
\nCristina Amaro da Costa
\nOf\u00e9lia Anjos
\nSofia Floren\u00e7a
\nVanessa Ferreira
\nOsvaldo Ortet
\nMar\u00eda Cristina Ropero
\nMaria Papageorgiou
\nDace Klava
\nElena Bartkiene
\nCristina Chuck-Hern\u00e1ndez
\nYoussef Elamine
\nAkeem Oyerinde
\nMa\u0142gorzata Korzeniowska
\nMonica Tarcea
\nIlija Djeki\u0107
\nMa\u0161a Bizjak
\nJos\u00e9 Mar\u00eda Baro<\/span><\/h5>\n
<\/div>\n

Insects have been identified as a more sustainable alternative when compared to other more conventional animal protein sources. In this way, they can contribute to greatly relieve pressure on the planet and on ecosystems in the imminent need to feed the world population, which is constantly growing. Many chefs have also joined a trend of using insects in their culinary preparations, bringing insects to the top gastronomy level. In particular, they highlight their organoleptic qualities combined with a recognized nutritional value, evidenced by scientific studies. However, in some markets, insects or insect-based products are not readily accepted, due to some degree of food neophobia. In this way it becomes relevant to know the attitudes of consumers in different countries, perhaps with different socio-cultural identities, so this project aims to study eating habits, knowledge and attitudes of consumers towards edible insects or products derived from them. For this purpose, a survey will be carried out, developing an instrument for data collection adapted to the project objectives. The questionnaire will be translated into the different languages of the participating countries and applied for data collection. The data collected will be joined for treatment and production of material for dissemination in scientific journals, congresses, among others. It is expected that this project will allow us to better understand consumers' perceptions of this topic, edible insects<\/p>","protected":false},"excerpt":{"rendered":"

Dura\u00e7\u00e3o: 2021 \u2013 2022 Investigador Respons\u00e1vel Raquel Guin\u00e9 Membros da Equipa Paula Correia Manuela Ferreira Jo\u00e3o Duarte Ana Paula Cardoso Sofia Campos Cristina Amaro da Costa Of\u00e9lia Anjos Sofia Floren\u00e7a Vanessa Ferreira Osvaldo Ortet Mar\u00eda Cristina Ropero Maria Papageorgiou Dace Klava Elena Bartkiene Cristina Chuck-Hern\u00e1ndez Youssef Elamine Akeem Oyerinde Ma\u0142gorzata Korzeniowska Monica Tarcea Ilija Djeki\u0107 […]<\/p>\n","protected":false},"author":1,"featured_media":2948,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"normal-width-container","site-content-style":"boxed","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center 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