Guiné RPF, Mesquita S, Oliveira J, Coelho C, Costa DT, Correia P, Correia HE, Dahle B, Oddie M, Raimets R, Karise R, Tourino L, Basile S, Buonomo E, Stefanic I, Costa CA. (2023)
Characterization of Beekeepers and Their Activities in Seven European Countries.
In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 17, pp. 255-271. MDPI, Basel, Switzerland.

Cruz-Lopes L, Dulyanska Y, Domingos I, Ferreira J, Fragata A, Guiné R, Esteves B. (2023)
Influence of Pre-Hydrolysis on the Chemical Composition of Prunus avium Cherry Seeds.
In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 14, pp. 201-212. MDPI, Basel, Switzerland.

Guiné RPF (2023)
CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability.
In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 1 - Editorial, pp. 1-3. MDPI, Basel, Switzerland

Dulyanska Y, Cruz-Lopes LP, Esteves B, Ferreira JV, Domingos I, Lima MJ, Correia PMR, Ferreira M, Fragata A, Barroca MJ, Silva AM, Guiné RPF. (2023)
Extraction of Phenolic Compounds from Cherry Seeds: A Preliminary Study.
In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 13, pp. 185-199. MDPI, Basel, Switzerland.

Martinho VJPD, Guiné RPF. (2023)
Integrated-Smart Agriculture: Contexts and Assumptions for a Broader Concept.
In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 12, pp. 163-183. MDPI, Basel, Switzerland.

Ferrão AC, Guiné RPF, Ramalhosa E, Lopes A, Rodrigues C, Martins H, Gonçalves R, Correia PMR. (2023)
Chemical and Physical Properties of Some Hazelnut Varieties Grown in Portugal.
In Guiné RPF, Ferreira AD, Rodrigues AM (Ed) CERNAS – Current Evolution and Research Novelty in Agricultural Sustainability. Chapter 9, pp. 117-130. MDPI, Basel, Switzerland.

Guiné RPF, Florença SG, Costa CA, Correia PMR, Ferreira M, Cardoso AP, Campos S, Anjos O, Chuck-Hernández C, Sarić MM, Djekic I, Papageorgiou M, Baro JMF, Korzeniowska M, Černelič-Bizjak M, Bartkiene E, Tarcea M, Boustani NM, Klava D, Damarli E. (2023)
Investigation of the Level of Knowledge in Different Countries about Edible Insects: Cluster Segmentation.
In Skalkos D (Ed.) Prospects Challenges and Sustainability of the Agrifood Supply Chain in the New Global Economy II. Chapter 9, pp. 141-159. MDPI, Basel, Switzerland.

Guiné RPF, Oliveira J, Coelho C, Costa DT, Correia P, Correia HE, Dahle B, Oddie M, Raimets R, Karise R, Tourino L, Basile S, Buonomo E, Stefanic I, Costa CA. (2023)
Professional Training in Beekeeping: A Cross-Country Survey to Identify Learning Opportunities.
In Skalkos D (Ed.) Prospects Challenges and Sustainability of the Agrifood Supply Chain in the New Global Economy II. Chapter 2, pp. 45-64. MDPI, Basel, Switzerland.

Costa CA, Guiné RPF, Costa DVTA, Correia HE, Nave A (2023)
Pest control in organic farming.
In Chandran S, Unni MR, Thoma S, Meena DK (Eds) Organic Farming – Global Perspectives and Methods, 2nd Ed., Chapter 3, pp. 111-179, Woodhead Publishing/Elsevier, Cambridge, USA.

Esteves B, Aires P, Sen U, Gomes MdG, Guiné RPF, Domingos I, Ferreira J, Viana H, Cruz-Lopes LP. (2023)
Particleboard Production from Paulownia tomentosa (Thunb.) Steud. Grown in Portugal.
In Siracusa V, Lotti N, Soccio M, Lordanskii A (Ed) Polymers from Renewable Resources. Chapter 12, pp. 187-201. MDPI, Basel, Switzerland.

Martinho VJPD. (2023)
Insights From the Literature on COVID-19 and the Agricultural Sector.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 1, pp. 1-21. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
A Systematic Review of the Impacts on Agriculture of the Russia-Ukraine Scenario.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 2, pp. 22-47. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Consequences of the Current Conjuncture on World Food Markets.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 3, pp. 48-88. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Evolution of Global Agricultural Output Since the Pandemic.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector.Chapter 4, pp. 89-115. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Global Agricultural Policy After COVID-19.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 5, pp. 116-154. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
The Reality of Sustainable Agriculture in Recent Years.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 6, pp. 155-180. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Implications of the Pandemic and Recent Conflicts in the European Union Dairy Sector.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 7, pp. 181-216. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
The Evolution of Poultry Farming in the European Union: Our Days.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 8, pp. 217-246. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Characterisation of the European Union Meat Sector Before and After the Pandemic.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 9, pp. 247-279. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Evolution of the Agricultural Producer Markets in the European Union.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 10, pp. 280-323. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Current Realities of Portuguese Organic Markets.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 11, pp. 324-344. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Portuguese Dairy Markets After the Pandemic.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 12, pp. 345-363. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
COVID-19 and Conflicts' Impact on Portuguese Livestock Production Markets.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 13, pp. 364-396. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Implications of Recent Events on Portuguese Fruit Production Markets.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 14, pp. 397-431. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho VJPD. (2023)
Current Realities for Portuguese Vegetable and Cereal Production Markets.
In Implications of the COVID-19 Pandemic and the Russia-Ukraine Crisis on the Agricultural Sector. Chapter 15, pp. 432-473. Practice, Progress, and Proficiency in Sustainability (PPPS) Book Series, IGI Global.

Martinho V, Costa C, Blanco-Varela B. (2023)
Comparative assessment of rural realities in the European Union: The main drivers of the rural population.
In Sánchez-Carreira MC, Mourão PJR, Blanco-Varela, B (Ed.) European Regional Policy and Development: Forgotten Regions and Spaces. Chapter1, pp. 1-15. Routledge, London.

Martinho VJPD. (2023)
Economic Growth: Sigma and Beta Convergence Processes Worldwide.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 1, pp. 1-19. SpringerBriefs in Applied Sciences and Technology. Springer, Cham.

Martinho VJPD. (2023)
Clubs of Convergence: Insights from the Main Groups of Countries.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 2, pp. 21-35 SpringerBriefs in Applied Sciences and Technology. Springer, Cham.

Martinho VJPD. (2023)
World Trends: Differences and Similitudes Between Absolute and Conditional Convergence.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 3, pp. 37-51. SpringerBriefs in Applied Sciences and Technology. Springer.

Martinho VJPD. (2023)
Constant, Decreasing or Increasing Returns to Scale: Evidence from the Verdoorn and Kaldor Laws.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 4, pp. 53-68. SpringerBriefs in Applied Sciences and Technology. Springer, Cham.

Martinho VJPD. (2023)
Circular and Cumulative Processes in Economic Growth: The Importance of the External Demand.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 5, pp. 69-80. SpringerBriefs in Applied Sciences and Technology. Springer, Cham.

Martinho VJPD. (2023)
Interrelationships Between Economic Growth and Sustainability: Highlights from the Literature.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 6, pp. 81-92. SpringerBriefs in Applied Sciences and Technology. Springer, Cham.

Martinho VJPD. (2023)
Sustainable Development: Contributions from Life Cycle Cost Analysis.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 7, pp. 93-105. SpringerBriefs in Applied Sciences and Technology. Springer, Cham.

Martinho VJPD. (2023)
Social Life Cycle Assessment: Relationships with the Economic Growth.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 8, pp. 107-118. SpringerBriefs in Applied Sciences and Technology. Springer, Cham.

Martinho VJPD. (2023)
Machine and Deep Learning: Their Roles in the Context of the Economic Growth Processes and Sustainability Assessment.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 9, pp. 119-131. SpringerBriefs in Applied Sciences and Technology. Springer, Cham.

Martinho VJPD. (2023)
Economic Growth, Sustainability Assessment and Artificial Intelligence: Combinations Among These Three Dimensions.
In Economic Growth: Advances in Analysis Methodologies and Technologies. Chapter 10, pp. 133-144. SpringerBriefs in Applied Sciences and Technology. Springer, Cham.

Martinho VJPD, Nunes JAGR, Pato MLJ, Castilho LAM, Pipa CM, Rodrigues LM, Almeida BTL. (2023)
Pilgrims' Opinions about Pilgrimage Routes: The Specific Case of the Portuguese Inner Way of Santiago de Compostela.
In Martinho VJPD, Nunes JAGR, Pato MLJ,Castilho, LAM (Ed.) Experiences, Advantages, and Economic Dimensions of Pilgrimage Routes. Chapter 12, pp. 241-261. IGI Global.

Martinho VJPD, Nunes JAGR, Pato MLJ, Castilho LAM, Pipa CM, Rodrigues LM, Almeida BTL. (2023).
Current Pilgrimage Routes: Considering Historical Records to Rethink Them.
In Martinho VJPD, Nunes JAGR, Pato MLJ,Castilho, LAM (Ed.) Experiences, Advantages, and Economic Dimensions of Pilgrimage Routes. Chapter 13, pp. 262-285. IGI Global.

Pato, M.L. & Scherer, A. (2023).
Valorização dos produtos endógenos:o caso da fels natural, Portugal.
In Ariadna Vieira, Leonardo França da Silva & Víctor Crespo de Oliveira (Org.), Ciências agrárias: conhecimentos teóricos, metodológicos e empíricos, pp. 25-36, Atena Editora, Brasil.
DOI: https://doi.org/10.22533/at.ed.235233010

Barroca MJ, Florença SG, Martins CB, Guiné RPF. (2023)
Strategy and design of innovation policy road mapping for microalgae-based foods.
In Jacob-Lopes E, Queiroz MI, Maroneze MM, Zepka LQ (Eds) Handbook of Food and Feed from Microalgae. Chapter 48, pp. 625-642. Academic Press-Elsevier, London, United Kingdom.

Carvalho, A.B., Carvalho, M., Mota, M., Fonseca, S., Martins, S. (2023).
Lean Thinking and Tourism Management—An Airbnb Case Study in Douro.
In: Carvalho, J.V., Abreu, A., Liberato, P., Peña, A. (eds) Advances in Tourism, Technology and Systems. Smart Innovation, Systems and Technologies, vol 345, pp. 263-279.. Springer, Singapore.

da Silva Soeiro de Carvalho, A.B., Menezes, N., Fonseca, S., Mota, M. (2023).
Education Crisis—Digital Solutions After Covid-19.
In: Abreu, A., Carvalho, J.V., Liberato, D., Galdames, I.S. (eds) Advances in Tourism, Technology and Systems. Smart Innovation, Systems and Technologies, vol 340, pp.755-762. Springer, Singapore.

Pereira, J.L.S.; Garcia, C.; Trindade, H. (2023)
Review of Measures to Control Airborne Pollutants in Broiler Housing.
In Eyvaz, M., Albahnasawi, A., & Y. D. Alazaiza, M. (Eds.), Air Pollution - Latest Status and Current Developments. IntechOpen. doi: 10.5772/intechopen.110582.
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Fangueiro, D., Merino, P., Pantelopoulos, A., Pereira, J.L.S., Amon, B., Chadwick, D.R. (2023).
The Implications of Animal Manure Management on Ammonia and Greenhouse Gas Emissions.
In: Bartzanas, T. (eds) Technology for Environmentally Friendly Livestock Production. Smart Animal Production. Springer, Cham.
DOI: https://doi.org/10.1007/978-3-031-19730-7_5

C. M. B. Neves, É. Fogeiro, A. Ferreira, F. Pereira, D. F. Wessel
By-products of the berry juice industry: phytochemical recovery and valuable applications
In Food by-products management and their utilization, Eds Ricardo Gómez-García; Ana A. Vilas-Boas; Débora A. Campos; Maria Manuela Pintado; Cristóbal Noé Aguilar, Apple Academic Press, 2023, Parte 1, Capítulo 4, ISBN: 9781774912959.
DOI: https://doi.org/10.1201/9781003377801

Cruz-Lopes L, Almeida D.,Dulyanska Y, Domingos I, Ferreira J, Fragata A, Esteves B. (2023)
Chemical Composition and Optimization of Liquefaction Parameters of Cytisus scoparius (Broom).
Reprinted from: Forests 2022, 13, 1772, doi: 10.3390 / f13111772. in Sousa, V., Miranda, I., Quilhó, T., & Pereira, H. (2023). The Diversity of Wood and Non-Wood Forest Products: Anatomical, Physical, and Chemical Properties, and Potential Applications. Forests, 14(10), 1988.

Almeida, J., Duque.A.S. & Pato, M.L. (2022).
Arouca, destino turístico sustentável: exemplo de inovação e boas práticas.
In Jorge Gosé Martins Rodrigues & Maria Amélia Marques,
Ciências Socialmente Aplicáveis: Integrando Saberes e Abrindo Caminhos VOL VI (pp. 84-96). Editora Artemis

Carneiro, M.J., Kastenholz, E., Cunha, D., Duarte, P. & Pato, M.L. (2022).
Desafios e implicações para a cocriação de experiências enoturísticas rurais sustentáveis.
In Elisabeth Kastenholz, Maria João Carneiro, Diana Cunha, Maria Lúcia Pato & Paulo Duarte (Coord.),
Experiências de Enoturismo no Centro de Portugal: Oportunidades de Cocriação, Inovação e Desenvolvimento Sustentável nas Rotas da Bairrada, do Dão e da Beira Interior.Capítulo 13, pp. 188-201, Universidade de Aveiro, Aveiro, Portugal.

Carneiro, M.J., Kastenholz, E., Cunha, D., Pato, M.L., Duarte, P., Simões, O., Barroco, C., Silva, C., Alves, H., Pereira, C., Paço, A. & Albuquerque, H. (2022).
As rotas da Bairrada, do Dão e da Beira Interior enquanto estruturas dinamizadoras do turismo no território.
In Elisabeth Kastenholz, Maria João Carneiro, Diana Cunha, Maria Lúcia Pato & Paulo Duarte (Coord),
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Castro, C., Duque, A.S. & Pato, M.L. (2022).
Cidades Cocriativas: o Caso de Águeda em Portugal.
In Eliane Avelina de Azevedo Sampaio, Potencialidades e Desafios do Turismo para o desenvolvimento das Cidades 2(pp. 1-13). Atena Editora.

Çelik S, Gkorogia V, Guiné RPF (2022)
The Use of Nanotechnology for Food Applications.
In Bartul Z, Trenoor J (Eds) Advances in Nanotechnology, Vol 27. Chapter 1, pp. 1-29, Nova Science Publishers, Inc., USA.

Correia H. E., Costa D. V. T. A. (2022).
Effect of Climate Change on Agricultural Production. Chapter 6.
In: Impacts of Climate Change and Economic and Health Crises on the Agriculture and Food Sectors. IGI Global Plataform. 99-114

Correia PMR, Ferrão AC, Silva AJ, Guiné RPF. (2022)
Farinha de Castanha: caracterização e utilização,
in Laranjo JG (Coord.), Laranjo JG, Pires A, Pinto JÁ, Marques D, Martins A, Carneiro R (Eds).
ValorCast – Valorização da castanha e otimização da sua produção, RefCast – Associação Portuguesa da Castanha, Vila Real, Portugal, Cap 9, pp. 155-181.

Costa, C. A.; Aguiar, A.; Parente, C.; Neto, J.; Valério, E.; Godinho, M. C.; Figueiredo, E..
Transition toward Agroecology among Family Farmers: Crop Protection Practices.
In Innovation in Small-Farm Agriculture, 139-149. CRC Press - Taylor and Francis Group, LCC, 2022.

Delplancq, V., Costa Lopes, A. M., Costa, C. A., Coutinho, E., Oliveira, I., Pereira, J., ... & Relvas, S. (2022).
Storytelling and digital art: tools for enhancing multilingual skills.
Edições Esgotadas

Duarte, P., Kastenholz, E., Figueiredo, E., Eusébio, C, Pato, M.L. & Paço, A. (2022).
A experiência enoturística cocriada pela população local e desenvolvimento sustentável.
In Elisabeth Kastenholz, Maria João Carneiro, Diana Cunha, Maria Lúcia Pato & Paulo Duarte (Coord.),
Experiências de Enoturismo no Centro de Portugal: Oportunidades de Cocriação, Inovação e Desenvolvimento Sustentável nas Rotas da Bairrada, do Dão e da Beira Interior, Capítulo 12, pp. 171-187, Universidade de Aveiro, Aveiro, Portugal.

Eliseu, C., Duque, A.S., Pato, M.L. (2022)
Inovação e Sustentabilidade na Ilha de Porto Santo Madeira.
In Luísa Augusto, Sofia Campos, Miguel Mota, Maria Lúcia Pato, Pedro Santo, Sara Santos, Paulo Silva & Luís Sousa (Editores)
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Florença SG, Anjos O, Ferreira M, Campos MG, Estevinho L M, Correia P, Costa CA, Guiné RPF (2022)
Therapeutic Potential Applications for Bee Pollen.
In Huijs M (Ed)
Food Processing – Advances in Research and Applications, Chapter 6, pp. 143-165, Nova Science Publishers, Inc., USA.

Guiné RPF, Florença SG, Anjos O, Correia PMR, Ferreira BM, Costa CA. (2022)
An Insight into the Level of Information about Sustainability of Edible Insects in a Traditionally Non-Insect-Eating Country: Exploratory Study.
In Skalkos D (Eds)
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Guiné RPF, Pato MLJ, Costa CA, Costa DVTAC, Silva PBC, Martinho VJPD. (2022)
Food Security and Sustainability: Discussing the Four Pillars to Encompass Other Dimensions.
In Raposo A, Zandonadi RP, Botelho RBA (Eds)
Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective. Chapter, pp. 197-222, MDPI, Basel, Switzerland.

Hipólito, A., Coelho, C., Sância, P., & Oliveira, J. (2022).
Eficácia do tratamento combinado de amitraz e flumetrina no controlo da varroose.
In E. Spers (Ed.),
Agrárias: Pesquisa e Inovação nas Ciências que Alimentam o Mundo: Vol. VIII: 250–262.

Kastenholz, E., Carneiro, M.J., Cunha, D., Pato, M.L., Duarte, P. (2022).
Experiências de enoturismo em áreas rurais: Reflexões e evidências obtidas no âmbito do projeto TWINE.
In Elisabeth Kastenholz, Maria João Carneiro, Diana Cunha, Maria Lúcia Pato & Paulo Duarte (Coord),
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Macena MW, Carvalho R, Cruz-Lopes L, Guiné RPF. (2022)
Plastic Food Packaging: Perceptions and Attitudes of Portuguese Consumers about Environmental Impact and Recycling.
In Skalkos D (Eds)
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Martinho VJPD. (2022) (2022).
The Contexts of Agricultural Policies in the United States of America: Perspectives for the Future.
In Agricultural Policy: A Driver for Structural and Technological Change. Chapter 1, pp.1-19, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Agricultural Policies in India: Demands of Current Realities.
In Agricultural Policy: A Driver for Structural and Technological Change. Chapter 4, pp.61-80, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Benchmarking the European Union’s Digital Context with Those of Other Global Agricultural Frameworks.
In Trends of the Agricultural Sector in Era 4.0. Chapter 4, pp. 85-101, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Bibliometric Analysis on Era 4.0: Main Highlights for the Agricultural Sector.
In Trends of the Agricultural Sector in Era 4.0. Chapter 1, pp. 1-48, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Changes Needed for a More Adjusted Agricultural Policy in Australia: Presenting Suggestions.
In Agricultural Policy: A Driver for Structural and Technological Change. Chapter 6, pp.99-115, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Dynamics of Economic Sectors and Human Mobility Before and During COVID-19: The Portuguese-Specific Context.
In Pego A (Ed) Handbook of Research on Digital Innovation and Networking in Post-COVID-19 Organizations. Chapter 25, pp. 444-469, IGI Global.

Martinho VJPD. (2022)
Evolution of the Common Agricultural Policy in the European Union: A Policy for Different Scenarios.
In Agricultural Policy: A Driver for Structural and Technological Change. Chapter 7, pp.117-134, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Frameworks of Agricultural Policies in Brazil: Interrelationships with the Dynamics of Sustainable Development.
In Agricultural Policy: A Driver for Structural and Technological Change. Chapter 2, pp.21-39, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Impacts of Agricultural Policies on Structural and Technological Changes in Agricultural Holdings: The Case of the European Union.
In Agricultural Policy: A Driver for Structural and Technological Change. Chapter 8, pp.135-149, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Key Lessons from the Agricultural Strategy in South Africa: Some Highlights.
In Agricultural Policy: A Driver for Structural and Technological Change. Chapter 5, pp.81-98, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Labour Drivers in the Agricultural Sector of the European Union: The Social Role of Farms.
In Martinho VJPD (Ed)
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Martinho VJPD. (2022)
Main Factors That Explain the Use of Fertilisers on Farms in the European Union: Contributions to a More Sustainable Development.
In Martinho VJPD (Ed)
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Martinho VJPD. (2022)
Potential Impacts of Era 4.0 on Agricultural Sustainability.
In Trends of the Agricultural Sector in Era 4.0. Chapter 5, pp. 103-118, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
Systematic Review of Agriculture and Era 4.0: The Most Relevant Insights.
In Trends of the Agricultural Sector in Era 4.0. Chapter 2, pp. 49-64, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
The European Union Context on Era 4.0 and Its Dimensions: Relationships with the Agricultural Sector.
In Trends of the Agricultural Sector in Era 4.0. Chapter 3, pp. 65-83, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Martinho VJPD. (2022)
The Main Agricultural Policy Instruments in China: Trends in Recent Years.
In Agricultural Policy: A Driver for Structural and Technological Change. Chapter 3, pp.41-59, SpringerBriefs in Applied Sciences and Technology, Springer, Cham.

Njoga UJ, Njoga EO, Nwobi OC, Abonyi FO, Edeh HO, Ajibo FE, Azor N, Bello A, Upadhyay AK, Okpala COR, Korzeniowska M, Guiné RPF. (2022)
Slaughter Conditions and Slaughtering of Pregnant Cows in Southeast Nigeria: Implications to Meat Quality, Food Safety and Security.
In Raposo A, Zandonadi RP, Botelho RBA (Eds)
Challenging the Status Quo to Shape Food Systems Transformation from a Nutritional and Food Security Perspective. Chapter, pp. 351-369, MDPI, Basel, Switzerland.

Papageorgiou M, Zinoviadour KG, Guiné RPF (2022)
Mediterranean habits and patterns of consumption; interrelation with sustainability aspects.
In Betoret N, Betoret E (Ed)
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Information, Perceptions and Motivations for Healthy Eating on a Group of European Countries.
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Consumer Perspectives of Innovative Technologies in The Food Sector.
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Nanotechnology in Food: Technlology, Applications and Safety.
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JASM: Active Pedagogy for Foreign Language Learning in Higher Education.
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Consumer Preferences and Attitudes Toward Yogurts.
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Pest Control in Organic Farming.
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The Economic and Social Importance of Cheese.
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Cheese: Nutritional Aspects and Health Effects.
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Innovative Cheese Products: Fresh Cheese with Blueberry and Raspberry.
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Effect of processing operations on carrots’ properties.
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Guiné RPF, Florença SG, Barroca MJ (2019)
Dried Coriander: Processing and Properties.
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Water Analysis | Pharmaceuticals in Drinking-Water.
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Goat and Sheep Milk as Raw Material for Yogurt.
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Artocarpus heterophyllus (Jackfruit): Composition, nutrition Value and Products.
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