The contribution of a portion of meat, fish and eggs for climate change

Bruno Esteves, Idalina Domingos, José Vicente Ferreira, Luísa Cruz-Lopes

2019, artigo científico

Ferreira V, Domingos I, Esteves B, Cruz-Lopes L (2019)
The contribution of a portion of meat, fish and eggs for climate change.
Millenium, 2(3e), 21-27.