Bruno Esteves

Chemical Composition and Optimization of Liquefaction Parameters of Cytisus scoparius (Broom)

Cruz-Lopes L, Almeida D.,Dulyanska Y, Domingos I, Ferreira J, Fragata A, Esteves B. (2023) Chemical Composition and Optimization of Liquefaction Parameters of Cytisus scoparius (Broom). Reprinted from: Forests 2022, 13, 1772, doi: 10.3390 / f13111772. in Sousa, V., Miranda, I., Quilhó, T., & Pereira, H. (2023). The Diversity of Wood and Non-Wood Forest Products: Anatomical, […]

Evaluation of the antioxidant activity of extracts obtained form cherry seeds

Dulyanska Y, Cruz-Lopes L, Esteves B, Ferreira JV, Domingos I, Lima MJ, Correia PMR, Ferreira M, Fragata A, Barroca MJ, Silva AM, Guiné RPF (2022) Evaluation of the antioxidant activity of extracts obtained form cherry seeds. Journal of Hygienic Engineering and Design, 40, 221-226.

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