Guiné R, Bruno I, Ferreira M, Florença S. (2024).
Biological and antioxidant activities of Physalis peruviana.
In Ramadan MF (Ed.) Handbook of Goldenberry (Physalis peruviana): Cultivation, Processing, Chemistry and Functionality.
Chapter 23, pp. 239-253. Academic Press-Elsevier, London, United Kingdom.